A lidded container with many uses, such as a small bread bin, or dried fruit or flour holder.
Helps keep cheeses at a steady temperature prior to serving. Ventilated dome, and durable plate for cutting.
A thoroughly ventilated lidded jar for keeping your garlic cloves fresh.
The sculpted base lends stability, while the cut-away “footprint” allows storage in a corner. The double lip catches drips and guides them back inside.
This modern, small version of the ancient design keeps salt dry by shielding it from falling dampness while airing the contents when your kitchen is dry.
An excellent container for rice, pasta, raisins, sugar, teabags etc. One-handed lid removal.
The most commonly requested set is “Tea”, Coffee” and “Sugar”, but the choice of very permanent hand-painted labels is yours. Priced Individually.
Clean lines and a no-nonsense shape make pasta storage a pleasure.
Stoneware’s insulating properties keep your eggs at a steady ambient temperature.
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